Doing this recipe today but using a slow cooker instead if you’re not so patient. I make little crackers, like a small ritz. My ritz blitz it’s a hit around my community. I store the unsalted butter in the freezer in 2 tbsp chunks because that’s what the recipe calls for so I can take it out anytime when I need a new batch.
i got some WEAK bud for free so i thought maybe itd be stronger if i bake it in some brownies? i'll let u know if this works or not lmao edit: yea it worked
I've always wanted to try and make cannabutter. Followed this recipe, and even tho i used shit weed (since it was my first, didnt wanna waste good shit if it were to fail), it was a huge success. Used it for brownies and my friends got high as dicc. Thank u 🙏
Aint got no oven since i'm asian so my mom uses that shit to store pots and pans. So i decarbed the weed by putting it in a well-sealed mason jar (which also helped seal off the smell), place it in a pot of water, turned on the stove, brought it to a boil, turned heat down to low and let that bih simmer for around 90 mins. (start with room temp water cuz if u put the jar in boiling hot water it may crack)
Totally works. Me and my girl friend used all 2 sticks to make cookies. After 3 cookies we were both so high we slept for 15 hours straight, after she threw up all in my car. The question, what is a good ratio of real butter to canna butter to use so you don’t over do it?
For the simmering step could i put the butter and weed into a bowl/dish and place that into the hot water? i feel like you could be losing alot from stuff dissolving into the water
Me to my friend: I'll take the filters from over my fan on top of my stove, it's already powerful but without it, even more so.
Also me: turns off fan to remove filters, steps out with friend to smoke, comes back in 15 minutes later to a house smelling like weed all over the place… left fan off…
this pan stresses me out
I got so high i ran outside naked
You should not have that much water in a finished product t 😭
You used Way too much water and Way too much butter and pointless doing it in a frying pan
I never tried it, does it get you as high as when you eat a strong potent gummy ? is the high as great ?
yo so when u out the pot in the oven will it make your oven and your house/kitchen smell like weed
Good for French toast
Doing this recipe today but using a slow cooker instead if you’re not so patient. I make little crackers, like a small ritz. My ritz blitz it’s a hit around my community. I store the unsalted butter in the freezer in 2 tbsp chunks because that’s what the recipe calls for so I can take it out anytime when I need a new batch.
1:07 they’re literally the same size bowl. could have just place it on the scale like that…
Do you have to strain it?
How much grams of butter does this give you?
using the tongs to squeeze the cloth is GENIUS
i have no patience😭
“Easy way” lol seems like a lot of work
Can you reuse the remaining water such as throwing some more butter in it and doing the same process ?
How much did it weigh
Cindy allison
i got some WEAK bud for free so i thought maybe itd be stronger if i bake it in some brownies? i'll let u know if this works or not lmao
edit: yea it worked
Does it make a difference if i use only 3g instead of 13g?
can you put the butter in the freezer to separate?
I've always wanted to try and make cannabutter. Followed this recipe, and even tho i used shit weed (since it was my first, didnt wanna waste good shit if it were to fail), it was a huge success. Used it for brownies and my friends got high as dicc. Thank u 🙏
Aint got no oven since i'm asian so my mom uses that shit to store pots and pans.
So i decarbed the weed by putting it in a well-sealed mason jar (which also helped seal off the smell), place it in a pot of water, turned on the stove, brought it to a boil, turned heat down to low and let that bih simmer for around 90 mins. (start with room temp water cuz if u put the jar in boiling hot water it may crack)
Do I need to do 2 cups water and 4 sticks of butter for a oz of bud?
Why the butter has to be no salt?
why didnt you just put the other container of bud on the scale if it was the same size? is you high? @1:03
can i use my left over Vaped bud from a valcano..?
This should be a slideshow 🤦🏼♀️
Decarb in Mason jar and dnt loose anything your losing half the goodies baking it open like that
Does decarbing smell?
Can I split the recipe in half to make a smaller batch
Brah this take so much time that I rather drive up to Colorado and buy the edibles
What about the rest of the liquid in the bowl after he melted the edges and took the top layer off…? Can that be refrigerated too?
Could I do the same with 6.5 grams but just use half the butter
Can coconut oil be used instead of butter?
Is there any good use for the weed water that separates when cooling the butter? I feel bad just washing it down the drain.
What happens if its bunk weed with ALOT of seeds and stems and i leave them in???
Dude the tubs weighed the same lmao
Will the cannabutter be stronger if I only use one stick of butter?
Amazing
7:27 am i the only one who wanted him to take a fucking bite out of it i would
Dude that's so frakin awesome, thank you for this video! Going to give this a go!
1:10 Why didn’t you just put the cup with the bud on the scale???
Totally works. Me and my girl friend used all 2 sticks to make cookies. After 3 cookies we were both so high we slept for 15 hours straight, after she threw up all in my car. The question, what is a good ratio of real butter to canna butter to use so you don’t over do it?
For the simmering step could i put the butter and weed into a bowl/dish and place that into the hot water? i feel like you could be losing alot from stuff dissolving into the water
Me to my friend: I'll take the filters from over my fan on top of my stove, it's already powerful but without it, even more so.
Also me: turns off fan to remove filters, steps out with friend to smoke, comes back in 15 minutes later to a house smelling like weed all over the place… left fan off…